Adras Vodka
Data sheet:
Product Classification:
Distillate obtained by selected “Bologna” grain.
Product Origin:
Sardinia, Italy.
Ingredients:
Grain Alcohol and water.
Method of Production:
Slow craft distillation, through a steam and coper distillation system. Every single distillation lasts 9 hours and is repeated 3 times to obtain the purest
quality possible.
Organoleptic features:
Color:
Transparent and crystalline.
Aromas:
Almost neutral with light notes of grain cereal.
Taste:
Dry, distinct and round on palate with soft oily textures.
Certificates:
IFS Food, BRC Global Standard for Food Safety.
Alcohol Percentage:
40 °
Bottle capacity:
7O Cl.
Encloser:
Natural Cork with plastic heading.
