PureSardinia | CAPO F | WINE CANNONAU | PURE SARDINIA
Pure Sardinia presents its Cannonau di Sardegna DOC wine, a clear wine with a beautiful intense ruby ​​red color but not concentrated, typical of Cannonau grapes processed in purity. The nose is immediately interesting, with aromas reminiscent of raspberry, plum, pink pepper and dog rose. A very fine balsamic and light vanilla scent closes the aromatic department. in the mouth it is fruity, warm, soft, balanced, with a moderate tannin and fine in line with the structure of the wine.
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Capo F

Data sheet:

Product type:
Cannonau of Sardegna DOC, Red 2017

 

Visual examination:
clear wine with intense ruby red colour but not concentrated, typical of Cannonau grapes processed in purity. In the glass, it is consistent and slim, with plenty of tears and tightness that denote the alcoholicity of the product.
Olfactory examination: on the nose is immediately interesting, with fragrances that resemble raspberry, plum, pink pepper, and rose petals. A fine balsamic and light vanilla flavor closes the aromatic department. Little perceptible alcohol.

 

Olfactory examination:
on the nose is immediately interesting, with fragrances that resemble raspberry, plum, pink pepper, and rose petals. A fine balsamic and light vanilla flavor closes the aromatic department. Little perceptible alcohol.

 

Tasting Exam:
In the mouth it is fruity, warm, soft, balanced, with moderate and fine tannins in line with the structure of the wine. High acidity and minerals give freshness and dampen the imposing alcoholic structure making it elegant and non-binding.

 

Overall examination:
wine rich in taste, complex but not demanding, caressing, harmonious. Its “young” character implies that it will be a very long-life wine, which will be more and more appreciated in the years to come.
Gourmet match:
all the appetizers of Sardinian and Mediterranean tradition, such as salami, podi and patè. First courses with red game sauces or wild game, grilled meat and Sardinian pig skewer. Perfect with Sardinian half-legged pecorino cheese and carasau bread.
Alcohol content: 15°

 

Service temperature: 16/18°C

 

Service glass: Renano 38 cl.

 

Bottles produced year 2017:
3600 bottles da 75 cl
200 magnum da 150 cl

Bottles produced year 2018:
2200 bottles da 75 cl
150 magnum da 150 cl

Wines Pure Sardinia